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Brain Tonic Tea - 3.5 oz. Dry Herbs
SKU: SB:Brain Tea
Our Price: $18.00
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Why You Need It

Poor brain circulation may cause depression, a condition of toxemia, and general poor functioning. This occurs when the cells are full of waste and malnourished.

This herbal tea increases blood flow to the brain for improved function. It increases alertness, decreases mental fatigue, improves memory and concentration, and maintains a routine balance of cell salts in the body. It reduces the frequency of headaches. It has also been found useful in handling ringing in the ears, vertigo, deafness and other inner ear situations. It's ability to increase memory is also outstanding.

Proper circulation to the brain ensures sufficient delivery not only of oxygen, but also of glucose, the brain's primary fuel.

Ingredients

Organic and Wildcrafted Ingredients: Ginko leaf, Gotu Kola and Cayenne pepper.

Suggested Use

NOTE: This formula is even more effective when used in conjunction with the Brain Tonic Concentrate.

This tea is not powdered, but contains whole or cut dried herbs, flowers, seeds, roots bark and/or berries which require soaking and simmering to extract their beneficial properties.

Mild Tea:

1.Soak 2 Tablespoons of dry tea in 1 quart of water overnight.
2. Bring to a boil in a covered pot and immediately turn down to simmer for 15 minutes. Best used within 24 hours.
3. Drink 2-3 times a day, 1-2 cups each time.

Strong Tea:

1. Soak 3 Tablespoons of dry tea in 1 quart of water overnight.
2. Bring to a boil in a covered pot and immediately turn down to simmer for 15 minutes. Best used within 24 hours.
3. Drink 3 times a day, 1-2 cups each time.

Extender tips to make your bag of tea last longer:

~Soaked herbs and water can be ground in a blender before simmering to make a stronger dose of tea.

~ This tea is so potent, you can reuse it a second and third time. Put strained herbs in refrigerator until evening to soak again.

1. Add water and another 1 Tablespoon of dry tea to leftover strained herbs and soak again overnight.
2. Simmer the next morning and enjoy.
3. Discard leftover soaked herbs after 3 days.

The tea has a bite from the small amount of cayenne. If cayenne is too strong for your taste, cayenne is cooled with oil or fat, not more water. Stir a  spoonful of coconut oil or cream into your tea. Eat with yoghurt, buttered crackers, cream cheese, hummus or cheese to cool your mouth.

 


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* Disclaimer: Statements made, or products sold through this web site, have not been evaluated by the Food and Drug Administration. They are not intended to diagnose, treat, cure, or prevent any disease. Read More...