Detoxifying and Your Blood
An excerpt from The Sunfood Diet Success System by David Wolfe
"Within a few hours of eating food, the quality of the blood is changed. Dr. Michael Klaper, in his video, A Diet For All Reasons, shows an example of thick, heavy blood drawn from a person on the standard cooked meat and pasteurized milk diet. Surgeons know that the blood is almost immediately thickened by eating heavy foods, making it dangerous to operate, that is one of the main reasons they will only operate after the patient has fasted on water for at least 8 hours. Eating raw plant food thins the blood, as does fasting.
The average person has approximately 1.2 gallons (4.5 liters) of blood. But each person has four times as much lymph fluids as blood. Your lymph fluid bathes every cell. Because the blood feeds and dra