1 1/2 C cashews or macadamia nuts
1/2 C water
3 T fresh lemon juice
1-2 cloves garlic
1-2 tsp Celtic Sea salt
1/2 tsp dried dill (or 1 very small sprig fresh)
1/2 tsp dried basil (or 2 leaves fresh)
1 stalk celery

Mix all ingredients in Vita-Mix or blender until smooth and creamy. Makes 2 cups. If making dressing, use an extra 1/2 to 1 cup of water.